July 16, 2018
Saturday – Rotis Chicken and Baked Spaghetti Squash
Sunday – Leftovers – Quesadillas
Monday – Chopped Salad with Shrimp, Blue Cheese and Bacon
Tuesday – Eggs Benedict Casserole
Wednesday – Chicken Broccoli Stir Fry 4pts – Rice
Thursday – Sheetpan Italian Chicken 8pts -and Veggies with Corn on Cob
Friday – Loaded Nacho Chicken Tostado
Saturday – Mozzarella Stuffed Burgers – Quick Cabbage Slaw –2pt
Sunday – Honey Garlic Drumsticks = Veggie
Breakfast – Asparagus Quiche with Spaghetti Crust
LUNCHES: Zucchini Noodles with Hearty Sauce
SNACKS: Berry Yogurt Pop – 1pt
Strawberry and Cream Chocolate Cookie Sandwich – 3PT
Greek Yogurt Ranch Dip/Veggies – 0pts
For more Menu Planning inspiration stop by and visit Laura at Organizing Junkie and participate in Menu Plan Monday.
Wishing you a wonderful week!!
