SYD’S APPLE TORTE

1 cup sugar
1 cup flour
1 egg
1 tsp. baking soda
1 tsp. Cinnamon

½ tsp. nutmeg

¼ cup butter

½ chopped walnuts (optional)
2-1/2 cup sliced apples

Mix all together and pour into a greased 8 x 8 pan. Bake at 325 degrees for 50-60 minutes.   (I double this recipe and bake in 9×13 pan)

FROSTING:

¼ cup butter
½ cup sugar
½ cup brown sugar
½ cup cream

Mix all frosting ingredients in a saucepan, bring to a boil, stirring for 5 minutes.   The frosting makes enough for a 9×13 pan in my opinion as I don’t like so much frosting.