We are home from getting groceries. I did great on shopping, my budget for two weeks of groceries is $150.00 and I only spent $94.98. I am a goof I get all excited about doing well on groceries.
The key is making a menu of course. Which I always grumble about doing while I am doing it, but it pays off. I keep a freezer inventory and plan our meals around the meat we have on hand or have purchased on sale.
Here is our menu……
Week 1:
Sunday – Turkey dinner and trimmings (make thanks in Pan with left overs)
Monday – Creamy Potatoes N Kielbasa (New Recipe)
Tuesday – Turkey Loaf and Veggie
Wed – Wild Rice Soup
THurs – Tater Tot Hotdish
Fri – Steak, Potatoes and Veggie
Sat – Pork Roast
Week 2:
Sun – Cheddar Scalloped Potatoes and Ham (crockpot)
Monday – Busy Day Chicken N rice (New Recipe)
Tues – Hamburgers with fixings and Fries
Wed – Potato SOup
THursday – Thanksgiving in a Pan
Friday – Meat Loaf
Sat – Creamy Italian Chicken (crockpot) over Egg Noddles (make Double Recipe to freeze)
I think I will make Choc. Chip Cookies for Snacks for the week as well. Josh and Toms favorite snack is baby carrots and dip them in Ranch Dressing. So I bought two bags of carrots this time. I hope that will last for 2 weeks.
I also need to make a big pot of soup. I am running out of frozen soup for Wednesday nights. I need to try a new recipe or two as well for soup. I really helps to cook ahead and freeze meals.
I need to scoot and fold some laundry and do dishes. Then we are going to see an attorney and have our will drawn up. Tommy is watching Dora right now…….
Your menus sound great…….that’s something I really need to do!
Great menu, sounds good! 🙂 I like making theme menus (posted about it last week) too. Blessings!