Wow..what a beautiful week. Life has been a bit crazy, so I am carrying over many meals from last week. Since this week looks like it will be equally crazy – I am going to just list the meals I have the ingredients in the house to make. Hopefully, we can stretch the $88.00 of groceries I just bought for two weeks! Time for a freezer/Pantry challenge.
Soup and Grilled Cheese Sandwiches
Quesadillas and Salas
Pesto, Mozzarella and Tomato Stuffed Chicken Breasts, Acorn Squash
French Bread Pizza
Chicken Cutlet Zucchini Roll Ups – Grilled Veggie Platter
Vegetable Beef and Barley Soup (slow cooker)
Balsamic Grilled Chicken and Zucchini
Slow Cooker Creamy Chicken Noodle Soup
Chicken Caesar Salad (Tree House)
Mom’s Mac and Cheese – Sausage
Sheet Pan Fajitas
Country Meatloaf, Butternut Squash and Mashed Potatoes
Herbed Chicken Thighs – Cheesy Garlic Zucchini Rice 1/2 of recipe – Baked Parmesan Zucchini
For more Menu Planning inspiration stop by and visit Laura at Organizing Junkie and participate in Menu Plan Monday.
Wishing you a wonderful week!!